The Hobbit Land

Fenugreek

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Rs. 199.00 INR Rs. 250.00 INRyou save Rs. 51.00 INR
 

Packet Contains : 1 gram seeds
Where to Grow : Balcony or Kitchen
Sowing Season : Throughout the year
Germination Temperature : 12 to 25°C
Germination Time : 3 to 5 days
Harvesting Time : 10 to 16 days
Microgreen Colour : Light Green and White Stems
Flavour : Crunchy and Mild

Product Disclaimer

All product descriptions, images and specifications provided on this website are for general reference only. While we make every effort to ensure accuracy, natural variations in size, shape and color may occur. Germination, growth and flowering depend on many factors beyond our control, including soil quality, climate, watering, sunlight and care practices. We do not guarantee specific results or plant performance, and no compensation will be provided for unsuccessful growth. Seeds, bulbs and tubers should be stored and planted according to the provided instructions. We are not responsible for losses due to improper handling, storage, planting time or environmental conditions. Any decorative items, pots or plants shown in images are for display purposes only and are not included unless stated otherwise. By purchasing from our website, you acknowledge and accept these terms.

Fenugreek is one of the most popular and easy growing microgreens seeds. Fenugreek Microgreens are easy to grow and you can grow them in your kitchen. Fenugreek is a popular plant that is used in a variety of ways including sprouts, microgreens, leafy vegetables, dried herbs, spices and green manure. Fenugreek/Methi leaves are not only delicious but are highly beneficial for controlling blood pressure levels and are also rich in vitamin C, phosphorus, calcium and iron. If you’re looking for a new way to add nutrition and color to your favorite dishes, fenugreek microgreens may be the perfect solution

Planting instructions
• Use a flat tray or a garden pot with a depth of 4 - 5 inches. 
• Fill it up with potting or garden soil and mix in some manure or vermicompost. Sprinkle the seeds evenly and densely on the soil and cover them with a thin layer of soil.
• Let the seeds germinate for at least 3-4 days in the shade. 
• Once the seeds have matured into seedlings, expose them to sunlight and air by placing them either in the balcony or the kitchen on a window sill.
• Fill it with potting soil and spread seeds on the surface, covering them with a thin layer of soil. Allow the plant to germinate for 2 days.

Growing Requirements

Soil
Fresh garden soil, free of any impurities or pebbles. Mix the soil with 30% manure or vermicompost for best results.

Spot
Need 4 to 5 hours of good sunlight

Watering
• Keep the top layer of the soil moist using a watering can or spray bottle by gently watering along the edges of the container you are growing them in. 
• Water your microgreens thoroughly once a day is sufficient.

How to harvest
•These tiny leafy greens are the best because they are fast-growing and are ready to be harvested within a mere 7-12 days. 
• These plants can grow up to 3 inches tall but can be harvested earlier as well, depending upon your requirements. 
• Use a sharp knife or scissors to cut the shoots just above the soil surface without damaging the roots.
• Keep the soil dry 4-5 hours before harvesting the shoots. Don’t harvest immediately after watering the plants. 
• Rinse the shoots with water before immediate consumption or you can even store them in the refrigerator in an air-tight container. 
• But, microgreens lose their nutritional value over time, so it is advisable to consume them immediately after harvesting.
• To grow the next batch of microgreens, decompose the used soil, collect fresh soil in a container and repeat the same planting process.
• Wash the microgreens, pot harvest and they are ready to eat.

 
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